Zuni Early Bird Menu

Early Bird Menu at Zuni

Two course €25.90. Three course €30.90. A Supplement May Apply.
Available from 5.30pm-7pm
Sunday to Thursday, Friday 5.30pm-6.30pm(Excluding Bank Holiday Sunday)       

                           Saturday and Bank Holiday Sunday. Two Course €27.50. Three Course €35.00. A Supplement May Apply. Available 5.30pm to 6.30pm

 

Early Bird Menu 

STARTER

 

SOUP (CY, MK)

BREAD (N, G)

 

GOATSBRIDGE TROUT

TEMPURA, NORI SEAWEED, PICKLED CUCUMBER, HORSERADISH (G, E, F, SP)

 

MOONCOIN BEETROOT

CHEESECAKE, PORT, APPLE, HAZELNUT GRANOLA (MK, G, SP, N)

 

CHICKEN SALAD

WARM CHILLI CHICKEN, CASHEW NUTS, PARSNIP & SWEET POTATO CRISPS (N, SP)

 

SCOTCH EGG

BLACK PUDDING, MUSTARD MAYO, CRISPY PANCETTA, SEMI-DRIED TOMATO (G, E, MD, MK, SP)

 

MAIN

 

ARANCINI

BUTTERNUT SQUASH, CHESTNUT, SMOKED GUBBEEN CHEESE, CHESTNUT VELOUTÉ,

PICKLED MUSHROOM (E, G, MK, SP, N)

 

SALMON

TENDERSTEM BROCCOLI, FISHCAKE, CAULIFLOWER, BEURRE BLANC (MK, SP, F, G)

 

PORK BELLY

PURPLE CARROT PURÉE, SPROUTS, GRATIN, JUS (MK, SP)

 

COD

BABY GEM & SAMPHIRE RISOTTO, HERB OIL (MK, SP, F)

 

SIRLOIN OF BEEF

BACON & CABBAGE, PARSNIP PURÉE, HORSERADISH AND THYME PRESSE, BEARNAISE (MK, SP, E)

(Supplement €6.00)

 

DESSERT

 

LEMON MERINGUE ALASKA

(G, MK, SP, E)

 

CHOCOLATE COCONUT TART

MARSHMALLOW, COCONUT ICE CREAM (N, MK, E, G, SP)

 

CRANBERRY & CLEMENTINE CHEESECAKE

FROZEN YOGHURT, CRANBERRY GEL (G, MK, SP)

 

SELECTION OF ICE CREAMS (SP, MK, E)

 

 

Allergen Information

(G) Gluten (C) Crustaceans (E) Eggs (F) Fish (M) Molluscs (S) Soybeans (P) Peanuts (N) Nuts (MK) Milks (CY) Celery (MD) Mustard (SS) Sesame Seeds (SP) Sulphites (L) Lupin

Vegetarian & Vegan Menus available on request